About Us

History of Cullen’s Foods

Cullen’s was founded by Ben Cullen, who grew up in a gardening family and, in pursuit of his love of food, attended agriculture college in the heart of Ontario’s farm country: Ridgetown, Ontario. When in Ridgetown Ben became immersed in the culture of Ontario’s agriculture industry and forged relationships which are strong to this day. After attending university in Nova Scotia and working the food industry, he decided to launch Cullen’s Foods to promote a model of food business that connects agricultural producers more directly with consumers. That is why we are 100% transparent in our supply chain and deal directly with farmers we know, rather than using intermediaries. 

As of October, 2024, Cullen’s Foods has joined the Yorkshire Valley Farms family. YVF is an Ontario-based organic poultry producer. Farmer-founded in 2010, YVF has grown to become Canada’s leading organic chicken, turkey and eggs brand, and by way of Cullen’s acquisition a leader in plant-based proteins!